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Article
Jan. 2 2025
Consumers face a barrage of marketing terms, nutritional statements, picturesque scenes, and more every time they pick up a food package to make a purchasing decision
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Blog
Oct. 16 2024
Kindness on social media can lead to productive conversations
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Blog
June 19 2024
Millions of Americans do not have access to healthy foods
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Article
March 7 2024
People are feeling the pinch these days as they head to the grocery store and notice higher prices on some of their favorite items and the necessities. While we are fortunate to live in a country with...
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Article
Feb. 5 2024
June 12, 2023: a day of glory. Or, if you’re like me — an educator trying to make numbers and literature somehow more appealing than a mysterious purple ice cream treat — a day of horror
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Article
Dec. 14 2023
Curious about what’s on the horizon for cheese consumption?
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Blog
Nov. 21 2023
This week truly kicks off the holiday season. It’s a season where holiday spirit comes in many forms. Often times, that spirit and true love is expressed through food
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Article
Aug. 31 2023
For dairy and many other food categories, a lot of attention is placed on the needs and wants of Generation Z, or Gen Z. This group of young people born between the late 1990s and the early 2010s represents...
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Article
Aug. 28 2023
What we call the farm bill impacts the U.S. food system far beyond the farm. In fact, roughly three-quarters of the bill’s efforts often go to nutrition and anti-hunger programs, and those discussions...
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Article
Aug. 17 2023
For the first time in almost two years, Americans are feeling a little bit better about stretching their dollars when they go to the grocery store. That’s because the yearly average inflation rate...
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Article
July 17 2023
Roughly one-third of the food in the U.S. is wasted through the processing, retail, and consumer levels
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Article
July 17 2023
“The Dairy Food Makers of Taco Bell" focuses on unique partnership Dairy Management Inc. (DMI) has created with several food chains, including Taco Bell
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Article
May 22 2023
Food is one of the most personal — not to mention necessary — choices people make each day. What we choose to eat and to feed our families depends on factors including our preferences, culture,...
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Article
May 15 2023
Food is the most basic of human needs, and for generations, farmers have filled that need for nourishment
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Article
May 10 2023
About the same time the new farm bill will be kicking in this October, the federal government’s new fiscal year also will be underway
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Article
April 17 2023
The farms dotted all over the U.S. vary in crops, size, structure, setting, and more, but they have the same goal — feeding people. According to a new report, they also feed into the $8.6 trillion...
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Blog
March 13 2023
If the past year has taught me anything, it’s the importance of having options in the grocery store
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Blog
Nov. 16 2022
Food elitist (noun): a person or persons who uses their social platform and/or voice to shame others based on their food choices
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Article
Sept. 10 2022
Immigration reform has become a four-letter word, especially in conservative circles. Election year rhetoric, both on the campaign trail and political news channels, has only compounded the problem
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Article
Aug. 1 2022
Foods high in saturated fat, sugars, or sodium will now receive call outs on food packaging labels in Canada. The front-of-package nutrition symbol is black and white in color, has a magnifying glass